2026 flexible food packaging in europe

Partner Publication: Flexible Food Packaging in Europe 2026

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Partner Publication: Flexible Food Packaging in Europe 2026

The consumption of material based films by 11 market segments
The distribution of market segments across 7 material based films
Sustainability in the flexible packaging sector
Partner Publication published by Schönwald Consulting
2,900 Euros

What’s in it for you?

This study evaluates the consumption of flexible food packaging in Europe in 2025 and provides information on how the seven types of films are distributed across 11 market segments, and conversely. A forecast for the development of the market segments up to 2030 rounds off the picture.

Second priority of the study is the European approach to sustainable packaging. The focus here is on a detailed explanation of the PPWR, including the relevant articles and the associated delegated and implementing acts. Also included is the Guidance Document on the Packaging and Packaging Waste Regulation dated 30 March 2026. A timeline provides information about the important regulatory measures, transition periods and key dates arising from the EU Regulation.

The final section provides the current information on plastic mono-materials, fiber-based solutions, biobased plastic materials and recyclates.

The report runs to 140 pages and is published in English.

Table Of Contents

EXECUTIVE SUMMARY 5
1. INTRODUCTION 9
1.1 Information about SCHÖNWALD CONSULTING 10
1.2 Methodology of Research 11
1.3 Objective 15
1.4 Geographical Scope 15
1.5 Structure of Market Analysis 16
2. USE OF TERMS AND DESCRIPTIONS 18
2.1 Glossary 19
2.2 Descriptions 22
3 CONSUMPTION OF FLEXIBLE FOOD PACKAGING 23
3.1 Definition of Flexible Packaging 25
3.2 Requirements for Flexible Packaging Films 26
3.3 Materials 28
3.4 Market Segments 31
3.5 Pack Types 34
3.6 Material Consumption by Market Segment 35
3.6.1 Meat and Meat Products 36
3.6.2 Cheese and Dairy Products 37
3.6.3 Coffee and Tea 38
3.6.4 Dry and Dehydrated Foods 39
3.6.5 Bread and Bakery Products 40
3.6.6 Snacks 41
3.6.7 Confectionery 42
3.6.8 Convenience Food and Fresh Products 43
3.6.9 Beverages 44
3.6.10 Sealable Liddings 45
3.6.11 Pet Food 46
3.6.12 All Market Segments 47
3.7 Market Segment Consumption by Material 48
3.7.1 PET Based Films 49
3.7.2 PA Based Films 50
3.7.3 OPP Based Films 51
3.7.4 PP Based Films 52
3.7.5 PE Based Films 53
3.7.6 Paper Based Flexibles 54
3.7.7 Aluminum Flexible Foils 55
3.7.8 All Films 56
3.8 CAGR 2025 to 2030 by Market Segment 57
4 EUROPE  ON THE WAY TO SUSTAINABLE PACKAGING 58
4.1 Green Deal 60
4.2 Packaging and Packaging Waste Regulation (PPWR) 61
4.2.1 Prevention of Packaging Waste (Article 43) 62
4.2.2 Recycling Targets and Promotion of Recycling (Article 52) 63
4.2.3 Content 64
4.2.4 Delegated and Implementing Acts 66
4.2.5 Manufacturer, Producer and Importer 67
4.2.6 Timeline 69
4.2.7 General Provisions (Articles 1,2,4) 73
4.2.8 Requirements for Substances in Packaging (Article 5) 75
4.2.9 Prohibition of the Use of BPA (Preamble recital 22-23) 78
4.2.10 Recyclable Packaging (Article 6) 79
4.2.11 Minimum Recycled Content in Plastic Packaging (Article 7) 83
4.2.12 Biobased Feedstock in Plastic Packaging (Article 8) 86
4.2.13 Compostable Packaging (Article 9) 87
4.2.14 Packaging Minimisation (Article 10) 88
4.2.15 Reusable Packaging (Article 11) 90
4.2.16 Labeling of Packaging (Article 12) 92
4.2.17 Obligations Related to Excessive Packaging (Article 24) 96
4.2.18 Restrictions on Use of Certain Packaging Formats (Article 25) 98
4.2.19 Obligations Related to Reusable Packaging and Reuse Systems (Articles 26/27) 100
4.2.20 Obligations Related to Refill (Article 28) 101
4.2.21 Re-Use Targets (Article 29) 102
4.2.22 EU Declaration of Conformity (Article 39) 104
4.2.23 Obligations of Manufacturers (Article 15) 107
4.2.24 Information Obligations of Suppliers (Article 16) 108
4.2.25 Obligations of Importers (Article 18) 109
4.2.26 Obligations of Distributors (Article 19) 110
4.2.27 Register of Producer (Article 44) 111
4.2.28 Extended Producer Responsibility (Article 45) 112
4.3 Material Solutions 113
4.3.1 Plastic Mono-Materials 114
4.3.2 Fiber-Based Solutions 119
4.3.3 Biobased and Biodegradable Plastic Materials 125
4.3.4 Recyclates 130
5 RESUME 133
6 APPENDIX 137
6.1 Figures 137
6.2 Tables 138
6.3 Further Multi Client Studies 141
2026 flexible food packaging in europe

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